APPLE CRISP (6.5" x 8.5")

SELLING 1 APPLE CRISP 6.5" x 8.5"
FROZEN
Bake and Serve Instructions
1) Pre-heat oven to 400ºF (200ºC), Convection oven to 370 ºF (188 ºC), 2) Place the frozen pie on a baking sheet. 3) Bake for 60-70 mins until the pastry is golden brown. 4) Remove the pie from the oven and cool completely before slicing or packaging.