STRAWBERRY RHUBARB PIE (10")
SKU: 131741
C$12.00Price
FROZEN PIE @ 10"
Bake and Serve Instructions
1) Pre-heat oven to 400ºF (200ºC), Convection oven to 370 ºF (188 ºC), 2) Place the frozen pie on a baking sheet. 3) Bake for 50-60 mins until the pastry is golden brown. 4) Remove the pie from the oven and cool completely before slicing or packaging.
we will contact you when product is ready
Preparation Cooking Suggestions
Place frozen pie on a baking sheet and bake in a preheated oven (400°F, 200°C) or convection oven (370°F, 180°C) for 50-60 minutes until pastry is golden brown. Remove the pie from the oven and cool completely before slicing or packaging.
Serving suggestion
Enjoy a slice that is warm out of the oven, with a spoonful of whip cream or your favourite ice-cream.
